Hello
Thank you very much for visiting my website. My name is Anna and I would like to help you to change your life and business!!!
I want to help you create a business driven by mission and passion. With four years of experience conducting vegan and gluten-free cooking classes, I specialize in helping the hospitality industry introduce and enhance their plant-based offerings.
My High Impact Vegan Hospitality Consulting Training allows me to collaborate with restaurants, cafes, and hotels to boost their sales through greater inclusivity.
I believe education is key to raising awareness about the benefits of a plant-based diet, so I conduct health and wellness workshops, lectures, and cooking demonstrations for corporates
As a sustainability consultant, I assist in engineering menus that offset carbon footprint emissions, preserve water, and protect land resources.
My motivation is to make Southeast Asia more plant-based friendly and make delicious vegan options more mainstream
What is my story?
I’m a passionate advocate for all things food-related, from sustainable cooking to innovative menu design. My deep interest lies in how our food choices impact both our health and the environment. This passion led me to establish Culinova Consulting, a consultancy dedicated to transforming the hospitality industry through vegan and sustainable practices.
My Expertise
With specialized training in vegan hospitality @Vegan Hospitality I bring a wealth of knowledge to help businesses create innovative, plant-based menus that meet modern consumer demands. My consultancy services are designed to assist restaurants, hotels, and corporate clients in integrating vegan options seamlessly while maintaining high culinary standards.
As a Plant-Based Nutritionist certified by Cornell University, Winchester University, and the International Sports Sciences Association and my work as a Plant-Based Nutritionist at Global Doctors Hospital in Kuala Lumpur , I bring a wealth of knowledge in plant-based nutrition and healthy eating. This advanced training equips me to craft nutritionally balanced recipes that align with the latest research and dietary guidelines.
With this expertise, I can design menus for restaurants, hotels, resorts, and retreats that not only meet the highest standards of health but also enhance guests' overall well-being and energy levels. My approach ensures that every dish is both nourishing and delicious, tailored to boost vitality and support a balanced lifestyle. This specialized training allows me to create food experiences that are as healthful as they are innovative, catering to the evolving preferences of today's conscious diners.
Through workshops, consultations, and tailored programs, I aim to spread the message that a commitment to sustainability and plant-based food can elevate dining experiences and drive business success. I’m dedicated to proving that a thoughtful approach to food can make a significant difference, both in the kitchen and beyond.
Why to work with me?
Working with me provides access to a wealth of expertise and a deep commitment to enhancing your business with plant-based and sustainable solutions. I am a certified Vegan Consultant through Vegan Hospitality Consulting and a Plant-Based Nutritionist with credentials from Cornell University, Winchester University, and the International Sports Sciences Association. My role at Global Doctors Hospital in Mont Kiara further demonstrates my ability to apply this knowledge in a practical setting.
My extensive experience, including speaking at prestigious events like the Plant-Based Expo London and the Singapore Vegan Festival, ensures that I bring a well-rounded perspective to every project. My focus is on guiding you towards a healthier diet and designing nutritionally balanced recipes that invigorate your life energy. As a hedonist with a passion for the pleasures of food, cooking, and eating, I strive to infuse creativity and enjoyment into all aspects of my work, making your journey towards plant-based and sustainable solutions both effective and enjoyable.
Contact
I'm always looking for new and exciting opportunities and just to hear from you.
Let's connect.
+6582928020
