♻️ Your Kitchen Says “Green”—But the Numbers Say Otherwise
Let’s turn your good intentions into real impact.
You’re trying to run a more sustainable kitchen, but…
❌ You’re not sure if your efforts are making a difference.
❌ Corporate clients ask about SDGs or carbon impact—and you’re not ready.
❌ Your team supports the idea but struggles to follow through.
The problem isn’t your commitment—it’s the structure.
✅ We’ll Help You:
Build a clear sustainability strategy that fits your menu, your brand, and your guests
Quantify your impact with simple tools for tracking emissions, waste, and sourcing
Turn your everyday kitchen practices into a story clients want to hear and share
Align your operations with the exact values corporate clients are looking for
Inspire and empower your team to become active advocates of your sustainability mission
 
🔍 What’s Included:
In this 2-hour personalized session, we’ll work closely with your restaurant, café, or catering company to build a practical and inspiring sustainability strategy that fits your concept, team, and guest needs. This service blends culinary expertise, strategic storytelling, and actionable tools to elevate your sustainability impact—on the plate and beyond.
 
✅ What We’ll Cover:
1. Sustainable Menu Strategy
Analyze your current menu and identify opportunities for more eco-friendly dishes (plant-based swaps, low-waste recipes, local sourcing, etc.)
Tailor menu changes that align with UN Sustainable Development Goals (SDGs) to help attract environmentally-conscious corporate and catering clients
Develop “better choice” options that meet client wellness and climate goals without sacrificing flavor or identity
Learn how to calculate estimated carbon footprint emissions per dish or ingredient to guide impactful, data-informed decisions
2. Sustainability Storytelling in Marketing
Craft a powerful, authentic sustainability narrative that reflects your brand values
Translate your kitchen practices into clear, marketable messages for social media, website, menu design, and event proposals
Collaborate with your marketing team to ensure the story resonates with both B2B and B2C audiences
3. Team Empowerment & Training
Provide your chefs, kitchen staff, and front-of-house team with foundational knowledge in sustainability (food waste, sourcing, energy use, etc.)
Share frameworks and cheat sheets to support internal decision-making for more sustainable operations
Equip your team with language and tools to confidently communicate your mission to guests and clients
4. Beyond Recycling: Upcycling & Zero Waste Fundamentals
Learn creative, practical ways to upcycle food scraps into valuable ingredients
Explore strategies for waste mapping, portion control, and sustainable purchasing
Build a kitchen culture that moves from reduction to regeneration
 
 
✅  Perfect For:
Restaurants, cafés, or caterers looking to future-proof their menu and operations
Hospitality businesses wanting to attract corporate clients with ESG or SDG initiatives
Brands seeking to stand out with purpose-driven storytelling in an increasingly eco-conscious market
 
🧠 You’ll Walk Away With:
A custom sustainability strategy tailored to your menu, brand values, and business goals
Menu-ready ideas and substitutions that reduce food waste, lower carbon impact, and boost appeal to eco-conscious diners
Tools to help your chef & marketing team align food offerings with corporate client sustainability targets (including SDG and ESG alignment)
Carbon footprint estimation frameworks for dishes and ingredients—plus guidance on how to communicate emissions reduction with confidence
A renewed ability to tell your sustainability story with clarity, emotional impact, and brand consistency across all platforms
A follow-up resource kit with action steps, templates, editable menu examples, and low-waste kitchen planning tools
A Mini Sustainability Glossary to ensure your team is speaking the same language around food systems, climate, and upcycling
Sample language for proposals and pitch decks when targeting environmentally responsible corporate clients or event partners
A Zero Waste Cheat Sheet covering the top 10 ingredients you can upcycle and how to do it safely and creativelyInspiration and resources to embed sustainability as a core brand advantage—not just a marketing trend
 
 
This consultation is conducted virtually, making it accessible no matter your location. We will reach out via email within 24 hours of placing your order to schedule your session.